Essentially Worthing

The Gun

New faces at the Gun

Great new menus from Sally and Lewis

Can we tempt you to warm goat's cheese brushcetta with hazelnut vinaigrette followed by slow roasted belly of free-range pork? If you have room for dessert, maybe you fancy baked Baileys cheesecake or red berry & cassis parfait. These are just some of the delicious options available on the evening menu produced by the new owners of The Gun Inn, Findon.
Formerly at Pestle & Mortar, Sally and Lewis have created a warm, welcoming atmosphere and would love you to join them. Should you prefer lunch, there's a good selection of freshly-made sandwiches, or cooked meals like The Gun pie served with mashed potato & seasonal vegetables or wild mushroom pappardelle with shaved parmesan & white truffle oil.
Between 12noon and 3pm on Sundays, you can enjoy lunch - three courses are available. With children's roasts at just £4.25, it's a chance for the whole family to enjoy the tradition.
Outside there's a garden, where many of the herbs are grown, and a car park. With winter approaching, you can feel the benefit of the cosy fire, and maybe you are even wondering where to go for your office Christmas meal.
Take a trip to the centre of Findon Village and see for yourself this lovely old country pub offering traditional food as well as new dishes of highest quality.